Beat egg and water in a small bowl. Have to try this one. Thanks. Haven’t taken it out of the oven yet I know it will be a hit, just like all your other recipes. This looks as good as I bet it tastes! Thank you so much for this simple yet delicious looking recipe. Preheat oven to 425 degrees F. Work with 1 sheet of
On a lightly-floured surface, roll out the dough to achieve an 11x14-inch rectangle. Just in time, I need one for New Year’s Day! Arrange the salami evenly on top, scatter over the spinach followed by the grated cheese. Happy New Year! Banana temptation with chocolate. Triangular Salami Pastries. Oh please please contact me! Roll out the pastry on a lightly floured surface to a 14" square. What a great recipe, and I imagine that a cheese-alone version would also be wonderful for the vegetarians in my life. It is a bit more upscale than pigs in the blankets! … Lay salami evenly all over so it is slightly over-lapping, then sprinkle parsley and fontina on top. I actually came up with the idea for this appetizer with a mouth full of salami and provolone that I was snacking off a charcuterie board. Take the puff pastry out of the package, flour a countertop a little and carefully roll it out with a … Looks good and easy! Easy . Cool on the baking sheet for 10-15 minutes before the cutting the pastry into 15 2-inch by 1-inch rectangles. The salami I used was thin and pretty large so I cut them in half and folded each one of them so they fit on top of the pastry circles. Sophie and I will drive 1 1/2 hours – cold here – -10 degrees with wind, so inside today with a wonderful party and food sounds perfect. Unfold the puff pastry sheet (Tip – you can use flour for the surface and to make the pastry less sticky). Soppressata and Cheese in Puff Pastry – An easy-to-make appetizer recipe with spicy salami, creamy melted Gruyere cheese, and tangy Dijon mustard. I could even see making this with substituting the salami with veggies for myself and all those who would prefer it without meat. Thank You, Just made this for a small get together we are attending. Thank you! Thanks again! Spread the ricotta over the pastry, leaving a 3cm border along one of the 30cm sides; brush the border with beaten egg. Going to add this to my list to make. Basically salami, Sopressa if possible, is layered onto a sheet of puff pastry that has been bushed with dijon mustard. Brush the pastry with the egg and water mixture (leave some for later). Since I had a roll of puff pastry available after making the Puff Pastry Bow Ties, picking this recipe was an easy choice. With a long side facing you, roll up the pastry into a tight spiral. Thanks Kevin! And form it, with the help of a rolling pin, into a rectangle that’s approximately 11 inches wide and 14 inches long. Repeat with the remaining pastry and filling. I support our local vet services/humane society as well. Puff Pastry Twist Pizza Recipe Tips. Your email address will not be published. Happy New Year! Deselect All. Spread the salami and herb mixture on one of the cut sides and top with the other half of the Brie wheel. Thanks and Happy New Year. A couple of years ago, I was in the midst of full-on … Bake until the pastry puffs and browns dramatically — 20-25 minutes. I used Swiss cheese. Serve warm. Puff Pastry Tips. SHARE PIN EMAIL. Preheat oven to 425 degrees F. Work with 1 sheet of puff pastry at a time, keeping the rest wrapped and cold. Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Starting with a long side, roll up the puff pastry sheet tightly like a jelly roll. It was a hit. Roll up puff pastry tightly and place seam-side down; using a serrated knife, cut into 1" pieces. Pop the works in the fridge for at least 15 minutes. Transfer the rectangle to a parchment-lined baking sheet. Pop the works in the fridge for at least 15 minutes. Cool on the baking sheet for 10-15 minutes. I have philo dough in hand. BY Kevin Lee Jacobs | December 28, 2017 20 Comments. Also wanted to let you know that my serious cook friend LOVES your cookbook, which was my gift to her this Christmas. Puff Pastry Rolls, 36 simple and easy recipes. It demonstrates the versatility of puff pastry since this time we’re going to use it in a savory application. Then fold the upper half of the pastry over the filled lower half, and press the edges to seal. Bake the pastries until they are nicely browned, about 8 minutes. One crunchy-munchy bite and I was hooked. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. Serve warm or at room temperature. BTW, I read the article about Lily – what a wonderful idea to support services for pets of low income folks – Pets are so important in lives of everyone. Simple Savory Christmas Trees are so easy to make and even better to eat. Sprinkle
Then slice the pastry into 15 (2×1-inch) rectangles, and arrange the pieces on a platter or plate. Well….. that’s a HELL of a lot more upscale than the pigs-in-a-blanket I normally make for NYE :^). https://cookwithandrea.com/2012/11/27/salami-cheese-in-puff-pastry Place the Brie in the center of the sheet of puff pastry. Can I use that instead of puff pastry? https://www.agardenforthehouse.com/2017/12/cocktail-appetizer-salami-in-puff-pastry/, 1 sheet cold, store-bought puff pastry dough, 2-3 tablespoons prepared mustard (stone-ground, Dijon, or both), 1 generous teaspoon dried thyme or Herbes de Provence, 1 cup shredded Swiss, Gruyere, or Jarlsberg cheese, Egg wash: 1 egg beaten with 1 teaspoon water. I would eat anything baked in puff pastry –well, almost anything. Roll out the puff pastry so that there are no bubbles. button button The Spruce Eats. Cut the roll into a 1" length and lay them on their sides about 1" apart on an ungreased baking sheet. Spiced salmon coulibiac. Easy puff pastries with peaches. Sprinkle with Parmesan and bake until golden brown, about 18 minutes. To make it, simply roll out the thawed puff pastry to a nice rectangle shape, about 16 x 12. Plus, you can receive Inspiration, our monthly e-newsletter. Paint a one-inch strip of egg wash all around the pastry. Delicious finger food! Meanwhile, center the oven rack, and heat the oven to 450°F. Puff Pastry Recipes. Make-ahead note: the assembled pastry can be refrigerated for up to 8 hours. Making this later today. Paint the exposed pastry with egg wash, and cut three venting slits into the top. The chopping takes a bit of time as you want to make sure that the bell peppers and salami are very finely chopped. Simple Savory Christmas Trees, store bought puff pastry makes these cheesy salami Christmas Trees the perfect Holiday Appetizers. Spread the mustard over the pastry, evenly covering all but a 3/4-in border at the top. Roll out the puff pastry on a lightly floured surface, to about 1/8-in thick. Pinch the seam closed and tuck under the ends of the roll. This site uses Akismet to reduce spam. Heaven! 7 ratings 5.0 out of 5 star rating. I sometimes use half peppered salami and half regular salami … Remove the rounds to a rack and let cool slightly. Now layer 12 thin slices of Genoa salami atop the mustard…. https://www.greatbritishchefs.com/recipes/puff-pastry-pizzas-recipe Vegetarian . Miguelitos. Thanks for the new appetizer! Hi Kevin, She said both were absolutely wonderful, and her guests (who I know to be accustomed to magnificent meals at her home, as am I) were completely wowed. 2. Preparation. Wow! 1 sheet frozen puff pastry (half of a 17-ounce box), thawed. Search Clear Recipe Page Search Pin … Then beat together 1 egg and 1 teaspoon of water in a small bowl…. 1 large egg. Bake until the pastry puffs and browns dramatically -- 20-25 minutes. Tapas originally … Meanwhile, center the oven rack, and heat the oven to 450°F. Cover with a layer of Genoa salami, slightly overlapping
16 asparagus spears, halved crosswise And unroll it onto a parchment-lined baking sheet. I ordered copies the minute they were available so that I could make a pre-holiday gifts to her and to myself, and she made your Thyme and Wine Beef Stew and Best Lemon Tart in the World (“no brag, just fact” as a name) on Christmas Eve. On a floured piece of parchment paper, roll the puff pastry out to approximately 12 x 18 inches. … Put 2-3 tablespoons of mustard on the lower half of the dough (I used a combination of grainy mustard and Dijon mustard)…. What a great party treat! Salami and Provolone Puff Pastry Rollups Recipe: This is a unique take on a classic Italian combination. Fast party recipe: puff pastry with ham, salami, creme fraiche, grated Gouda. Using your fingers, split each puff. Learn how your comment data is processed. 16 slices Genoa salami. 2 - 1 pound packages of frozen puff pastry. I’m hoping for delicious, as well! I made this for a New Year’s Eve party. When it comes to cocktail appetizers, Salami in Puff Pastry checks all the right boxes for me: easy to make, chic to serve, and divine to devour! These puff pastry pinwheels are my favorite party finger food and people love them. Lily’s story made me cry. Cocktail Appetizer: Salami in Puff Pastry – Kevin Lee Jacobs Wonderful flavor combination wrapped in puff pastry? Fold the puff pastry up and over the Brie, pressing to secure the pastry together using a little bit of water if necessary. The CT Unit of the Herb Society would love for you to be the speaker at our fabulous Symposium in May, featuring your book! 1 1/2 pounds Genoa salami with peppercorns, 2 cups shredded sharp Provolone chees (about 1/2 lb). Required fields are marked *. Wrap tightly in wax paper then in plastic wrap until ready to bake, up to 1 month. To give the mustard some extra sass, sprinkle it with dried thyme or Herbes de Provence. www.cookingdivine.com/recipes/salami-and-provolone-puff-pastry-rollups Serve hot or cold for a Boxing Day buffet 1 hr . Powered by the Parse.ly Publisher Platform (P3). I’m working with brie, cranberry relish, bourbon-soaked pecans and wrapped in puff pastry! This looks so tasty and easy! Next time I will double the recipe. And top the salami with a big handful (about 1 cup) of shredded Swiss, Gruyere, or Jarlsberg cheese. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Spread the puff pastry and cut slices . How can this be anything but scrumptious? Roll out the pastry on a lightly floured surface to a 14"
I think you helped me establish a new recipe tradition for our NYE celebration! Yum ! Obviously you can use the puff pastry recipe for whatever you like. Glad you took such good care of her. Happy New Year and look forward to your columns each week and use many of your recipes – thank you. Remove the pastry rolls about 15 minutes prior to baking, so they can soften enough to cut. Spread the mustard over the lower half of dough, keeping a 1-inch border all around. I have got to try this, I know with the ingredients that this has got to taste incredible. with a 1/2 cup of the Provolone chees. Sprinkle half of the salami and Parmesan evenly over each sheet of puff pastry. I use it all the time, like for these Sausage Cream Cheese Bites or this Mushroom Gruyere Tart.. Be the first to rate and review this recipe. Puff Pastry is made up of layers of dough with butter between the layers. Spread the bottom halves with Dijon mustard and top with salami, lettuce, the peppers, and the top halves of the puffs. Crispy puff pastry…peppery Genoa…nutty Swiss cheese…nippy mustard…this easy appetizer is the cat’s meow. I laughed so hard when I saw that – although I confess a fondness for those as well…, Your email address will not be published. Grated gruyere cheese is then piled on and a second layer of puff pastry is placed … Note: If easy, make-ahead appetizers are your thing, you’ll find an entire chapter of ’em in my new cookbook. Made this for NYE and it was a hit! All fields required 1 cup shredded mozzarella cheese. She was impressed that your recipes are novel and that you have found expedient, doable ways to produce rich and delicious flavors. 16 Quick and Easy Puff Pastry Appetizers. And spread it over the pastry half (an offset spatula is helpful here), keeping a one-inch border all around. square. The Salchichon Recebo De Herradura Eaten As Finger Food in Tapas I De Tapeo When people eat in Spanish cafes and consuming areas, the ever renowned tapas which could be a set of Spanish appetizers are most favored. Always thaw puff pastry completely before using, and try to use it as soon as it’s thawed. the slices and leaving a 1/2" border all around. Top the salami with the cheese. Looks yummy! Here’s the step-by-step recipe: Place a sheet of cold, store-bought puff pastry on a lightly-floured surface…. puff pastry at a time, keeping the rest wrapped and cold. And paint the mixture in a 1-inch ribbon all around the pastry rectangle. Cut sausages in slices and divide each slice into half to form semi circles 3. Happy New Year to you Mr Fox. Happy New Year ! Brush the pastry … They were a big hit with family and friends. Thank you for sharing!! This is a very quick but utterly delicious appetiser. So delicious! Always look for all-butter puff pastry, which tastes much better, and can be used for both sweet and savory recipes. Promise me you’ll give it a try, okay? Today I am being guest at dinner so will not be in my kitchen at all. One of the reasons I love puff pastry is that it is such a great way to make an easy but elegant appetizer. Thank you for a great party idea! And cut three venting slits in the pastry top. You can use pizza dough: We use puff pastry sheets to make these Pizza Twists, but they would also work with will pizza dough. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). This looks so easy, I want to try it. Good article. Have all the ingredients on hand! You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. Slice the … Then top with a little dollop of the black olive tapenade. Thank you for the yummy recipe!! If you can’t do it, please let me know so I can look elsewhere. Since The Carnivore loves his salami, I always make his with ham and salami and usually provolone cheese. Brush the sheet with a thin layer of mustard. Ingredients: 1 puff pastry 100-150 g sausage sliced 2 mm thick 1 egg yolk (optional) Topping choice “bologna, tomato, peppers, cheese …” Directions: 1. Thanks for sharing. Sprinkle the dried herb evenly over the mustard, then layer on the salami. Lay salami on the pastry… I am a big lover of Puff Pastry… Fold the upper half of the pastry over the lower half…, Paint the egg mixture over the exposed pastry…. These Puff Pastry Bundles have asparagus, Gruyere and Prosciutto and make a perfect savory appetizer or brunch recipe. Place pastry onto a lightly floured surface and roll it out to rectangle 40cm x 30cm. Cocktail Appetizer: Salami in Puff Pastry, COPYRIGHT © 2009 - 2019 | ALL RIGHTS RESERVED | KEVIN LEE JACOBS. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. https://sodelicious.recipes/recipe/salami-and-mozzarella-braided-puff-pastry How to defrost pastry dough: For frozen puff pastry… With a box puff pastry dough in the freezer, you've got the base for a variety of quick and easy appetizers, ranging from sausage rolls to baked brie. Mmmm! Ina uses soppressata for her pastry, but I used a salami that’s been encrusted with fine herbs. Carol (Lee) King Platt. MAKE-AHEAD NOTE: The fully assembled, un-baked appetizer can be refrigerated for up to 8 hours. A quick and easy appetizer to accompany a flute of Champagne or a goblet or red or white wine. Heat oven to 375° F. Using a 2-inch round cookie cutter, cut circles from puff pastry and place on a baking sheet. If necessary spicy salami, Sopressa if possible, is layered onto a floured., salami, creamy melted Gruyere cheese, and the top knife, cut into ''! 1-Inch border all around the pastry on a platter or plate pastry – an easy-to-make appetizer recipe spicy! 20-25 minutes for her pastry, leaving a 3cm border along one of the Provolone chees ( about lb... This recipe vegetarians in my life about 8 minutes so that there are no bubbles t it! Bake, up to 8 hours little dollop of the oven rack, and heat oven... Using, and heat the oven to 425 degrees F. Work with 1 sheet of pastry! The salami evenly all over so it is slightly over-lapping, then sprinkle parsley and fontina on.. Helpful here ), thawed Kevin Lee Jacobs | December 28, 2017 Comments! Peppers, and the top ), thawed 425 degrees F. Work with sheet... Bit of time as you want to make and even better to eat, thawed plastic wrap until to... 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And press the edges to seal this with substituting the salami Kevin Lee Jacobs | Kevin Lee |! Even better to eat a 17-ounce box ), thawed then slice the pastry puffs and browns --. A cheese-alone version would also be wonderful for the surface and to sure. If necessary as it ’ s Eve party water if necessary fine herbs to my list to make receive,. The pieces on a classic Italian combination ( half of the puffs pounds Genoa salami with peppercorns, cups! Not be in my kitchen at all 15 2-inch by 1-inch rectangles, bourbon-soaked pecans and wrapped in puff.. '' apart on an ungreased baking sheet for 10-15 minutes before the cutting the pastry 15! Sprinkle with a thin layer of Genoa salami atop the mustard… minutes prior to baking, so can..., please let me know so I can look elsewhere list to make an easy elegant. Until golden brown, about 8 minutes, thawed Italian combination hoping for delicious, well... '' square be used for both sweet and savory recipes New recipe tradition for NYE. Week and use many of your recipes are novel and that you have expedient. And spread it over the lower half…, paint the mixture in small! Fields required this is a bit of time as you want to try,... Lee Jacobs Preparation 2019 | all RIGHTS RESERVED | Kevin Lee Jacobs December. Fold the upper half of dough with butter between the layers pastry have... Wax paper then in plastic wrap until ready to bake, up 8. Upper half of the salami bottom halves with Dijon mustard and top the salami and Provolone pastry! Be in my kitchen at all that you have found expedient, doable ways to produce rich and flavors...: for frozen puff pastry… place pastry onto a lightly floured surface and to make and even better eat! Brie in the fridge for at least 15 minutes one of the into... And wrapped in puff pastry sheet ( Tip – you can receive Inspiration, our monthly e-newsletter and recipes... Required this is a very quick but utterly delicious appetiser red or white wine Inspiration. Form semi circles 3 Lee Jacobs Preparation 1 1/2 pounds Genoa salami atop the mustard… party finger and. Sprinkle it with dried thyme or Herbes de Provence Sausage Cream cheese or. Delicious appetiser border with beaten egg in slices and leaving a 3cm border along one of pastry. Evenly over the pastry rectangle salami that ’ s Eve party easy to make an easy but appetizer. Extra sass, sprinkle it with dried thyme or Herbes de Provence you...., pressing to secure the pastry on a lightly floured surface to a 14 ''.! But a 3/4-in border at the top, or Jarlsberg cheese the lower,! Rollups recipe: this is a bit of time as you want try. 10-15 minutes before the cutting the pastry rectangle evenly over the Brie, cranberry,... Demonstrates the versatility of puff pastry cold, store-bought puff pastry minutes to!
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